CHEFS

Restaurants in the Berkshires typically source their ingredients from local farms, with close ties between the farmers and CHEFS. Photographs and interviews shed light on their creative menus and the personalities of distinguished chefs in the region.


THE OLD INN ON THE GREEN

CAFE ADAM

TRATTORIA RUSTICA

CASTLE STREET CAFE

THE RED LION INN

BREAKFAST: Haven Cafe & Bakery; Caffe Pomo d'Oro; Our Daily Bread