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	<title>Comments on: About</title>
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	<description>Stories and profiles of farmers and food artisans in the Berkshires.</description>
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		<title>By: Local Roasters &#124; Public Radio Kitchen &#124; Blogs &#124; WBUR</title>
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		<dc:creator>Local Roasters &#124; Public Radio Kitchen &#124; Blogs &#124; WBUR</dc:creator>
		<pubDate>Wed, 03 Nov 2010 16:59:27 +0000</pubDate>
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		<description>[...] Terroir of Acton and Barismo in Arlington. Today, we hear from fellow food writer and photographer Caroline Alexander, founder of the Berkshire Food Journal, a gem of a site devoted to farmers, chefs and food artisans [...]</description>
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